A gorgeous Event House with light, bright modern luxury self-contained spa chalets on the Tasman Peninsula. Also the home of Eloise Emmett's kitchen Studio. When Eloise is not writing and publishing cookbooks, photographing food or recipe testing she hosts and cooks for Weekend Indulgence packages including a 7 course Tasmanian degustation dinner on one night, she teaches and hosts Cooking Workshops and Cooking Weekend Retreats and opens for lunches and dinner events open to the public, please follow our social media to be the first to know about the events. Eloise with 25 years in hospitality can help you plan your special event. Event facilities suitable for intimate dinner parties to large cocktail parties